"Chocolate Beetroot Brownies" by dichohecho is licensed under CC BY 2.0
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Ingredients
- 2 eggs
- Water
- Powdered sugar
- Unsweetened cocoa powder
- Oil
- Vanilla extract
Instructions
- Mix together dry and wet ingredients in separate bowls
- Combine wet and dry ingredients
- Pour batter into 8x8 inch baking pan lined with parchment paper
- Bake at 325 degrees for 40-45 min